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Moravian-Silesian Region Official Travel Guide

Gastronomy

Restaurants in this region offer local cuisine,  Czech and Moravian classics, as well as menus from the world's culinary superpowers.
 
Are you craving the same traditional potato pancakes that gave strength to the Beskydy Mountain mountaineers? Are you in the mood for a hearty roast duck with cabbage and dumplings? Or would you rather try specialties from a Japanese sushi bar? It's your choice! You can relax in a stylish mountain lodge, go to a classic colaminer's hash house, and enjoy an afternoon dessert in one of the many pastry shops or cafés.
Whole Region
  • Whole Region
  • The Jeseniky Mountains
  • The Poodří region
  • Opavian Silesia
  • The Beskydy Mountains
  • Ostravsko region
  • Tesin Silesia
Frenštát pod Radhoštěm
A tradition since 1861
Vendryně
An exceptional gastronomic experience in an exclusive environment
Mosty u Jablunkova
Regional cuisine in a true mountain cabin
Fulnek
Renowned for both regional specialties and international cuisine
 
A stylish, alpine restaurant
Odry
Comfortable seating in the center of Odry
Displaying results 7-12 (of 64)
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