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Moravian-Silesian Region Official Travel Guide

Gastronomy

Restaurants in this region offer local cuisine,  Czech and Moravian classics, as well as menus from the world's culinary superpowers.
 
Are you craving the same traditional potato pancakes that gave strength to the Beskydy Mountain mountaineers? Are you in the mood for a hearty roast duck with cabbage and dumplings? Or would you rather try specialties from a Japanese sushi bar? It's your choice! You can relax in a stylish mountain lodge, go to a classic colaminer's hash house, and enjoy an afternoon dessert in one of the many pastry shops or cafés.
Whole Region
  • Whole Region
  • The Jeseniky Mountains
  • The Poodří region
  • Opavian Silesia
  • The Beskydy Mountains
  • Ostravsko region
  • Tesin Silesia
Ropice
Romantic dining with great views of the Beskydy Mountains
Těrlicko
Come and relax with a cup of quality, freshly roasted coffee
Čeladná
Menu with a wide selection of traditional dishes
 
Čeladná
The restaurant where Alanis Morissette dined
Čeladná
Fresh ingredients from local producers
Horní Bečva
A stylish dining space and grilled specialties
 
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