The restaurant in this great wooden hotel boasts a real mountain-style interior where one can get the best taste of regional cuisine.
The offer includes trout from Morávky, pork with grandma's plum sauce or pancakes. You can also try here a specially fermented lager. The restaurant is a partner in the project- Jak šmakuje Moravskoslezsko (The Tastes of the Moravian-Silesian Region).